|Top 10 Italian Food That Everyone Will Love|
Italians are food lovers and good food makers. They take the lunch hour as the most vital meal of the day. There are pre- meal lunch options like cheese, salad and olives. The main course mostly comprises of pasta or risotto. There are more than 600 shapes of pasta produced across the world.
And the meal ends with dessert and espresso coffee. Here are our 10 best Italian recipes which can try and savor onto bring that Italian taste and flavor. Bonappetito!
Caprese Salad with pesto sauce
|Caprese Salad with pesto sauce|
A great antipasto bites to start your meal with. Juicy tomatoes and mozzarella cheese salad topped with freshly made pesto sauce.
Country bread sliced and topped with different toppings - the evergreen tomato-basil and an inventive mushroom-garlic. The classic Italian starter!
Panzenella is a Tuscan bread salad, ideal for summer. It does not follow a particular recipe. but the two ingredients that do not change are tomatoes and bread. This salad is great with a chilled glass of Prosecco and lots of sunshine!
Fresh dough is topped with caramelized onions, olives, tomato slices, basil leaves, grated parmesan cheese and baked delicious!
This simple Roman pasta dish derives its name from 'carbone' meaning coal. It was a pasta popular with the coal miners. The original recipe calls for guanciale, which is pig's cheek, but since it’s not easily available, the chef has used bacon instead.
Fancy a pipping hot pizza, fresh out of the oven? Create one at home! One of the most loved Italian dishes, here's the recipe of 'Pizza Margherita'! Need we say more?
A plateful of buttery risotto with the goodness of mushrooms.
Pasta con Pomodora E basilico
|Pasta con Pomodora E basilico|
This is the most basic and simplest cooked pasta sauce; hence it is the benchmark of a good Italian home cook.
The delightful tiramisu recipe with sponge fingers soaked in coffee, layered around and smeared with a creamy mascarpone mixture. The word 'tiramisu' in Italian means 'pick-me-up'. Owing to its caffeine kick it sure does!
Panna Cotta with raspberry coulis
|Panna Cotta with raspberry coulis|
End your meals, the Italian way! A dessert is made with gelatine, cream and milk. Chilled and served with whole raspberries and raspberry coulis. Panna Cotta, in Italian, means 'cooked cream.'